Tofu Scramble is the perfect high-protein vegan meal. I love eating this for breakfast. lunch, or dinner. It tastes great with any sauteed vegetables and can be served in many ways! I love to have it on toasted sourdough or in tacos! Seasoning with Black… Read More »Tofu Scramble
This Banana Smoothie tastes like banana pudding! It is vegan and gluten-free and made with plant-based milk, vanilla protein powder, granola, and of course bananas. The granola and vanilla protein powder help make this taste like one of my favorite desserts, banana pudding. Blend this… Read More »Banana Pudding Smoothie
These vegan sheet pan pancakes are just as good as traditional pancakes but easier to make! Skip the grease popping and pancake flipping and get the same moist and soft pancakes with the perfect crispy edges. These pancakes are also perfect for meal prep. I… Read More »Vegan Sheet Pan Pancakes
This vegan chickpea frittata is a delicious breakfast or dinner that is loaded with veggies. Made with chickpea flour, nutritional yeast and plenty of spices, this dish doesn’t skimp on flavor.
